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Currently Browsing: recipes
Sep
1

Primal Cheddar Jalepeno Biscuit Rounds Recipe

Primal Cheddar Jalepeno Biscuit Rounds Recipe It may be cooling off a little but barbeque season isnt quite over yet. I recently made a huge rack of ribs with a tangy rum-mango sauce (Ill post the recipe later this week that would have been just fine with some grilled vegetables. But having recently purchased Everyday Grain-Free Gourmet: Breakfast Lunch and Dinner by Jodi Bager and Jenny Lass, I decided to try my hand at some primal biscuits as an...
Aug
25

Deviled Eggs on World Tour

Deviled Eggs on World Tour Since I’ve started eating primal, my egg consumption has gone way up. On days when I actually possess a little motivation before 9am, I might fry some with a few vegetables or some apple for breakfast. More often I eat hard boiled eggs as snacks. In my opinion, hard boiled eggs are nature’s perfect convenience food. Already in their own little wrappers, you can take them in the car, on a...
Aug
13

Garlicky Summer Squash Fritters

Garlicky Summer Squash Fritters As some of you may be aware, Mark Sisson is running a Primal Blueprint Health Challenge throughout the entire month of August. Every day he is posting a new primal-related contest on his blog. Some contests simply require that you post a comment. Others are a bit more involved. Recently he posted a contest for the ‘best’ primal recipe video. I’ve been busier than planned this month with a...
Aug
10

Kohlrabi Casserole with Sausage and Fresh Thyme

Kohlrabi Casserole with Sausage and Fresh Thyme This is my first year eating kohlrabi, thanks to my CSA farm share. I wonder where this vegetable has been all my life! It’s like it just appeared out of nowhere. I have only just begun to explore the possibilities of kohlrabi but so far I am quite taken. Fresh, the texture and water content (though not flavor reminds me of jicama. You can shred it, dip it, put it in a salad, whatever. Cooked,...
Jul
31

Primal Coconut Blueberry Muffins

Primal Coconut Blueberry Muffins I am always on the lookout for a primal baked good that still might taste good without adding honey, agave, or sweetener. Ive noticed that if you stop eating sugar for long enough, fruit starts to do a pretty good job at satisfying a desire for something sweet. It being blueberry season and all I decided Id try my hand at creating a coconut flour blueberry muffin that only uses the natural sweetness of...

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